Intriguing & Delicious
Winner of the 2019 Roero Journalism Award – International Category
From Sophia to Michelle can be compared to a guided tour where recipes, characters and anecdotes merge and become stories retold by author and internationally renowned chef, Carlo Zarri.
TARTUFO BIANCO
Smells Intoxicantly Fragrant
Somewhat between a cross of a garlicky mushroom and aged cheese. Truffles bring out deep flavours and add a totally new dimension to the food when thinly shaved over simple dishes.
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